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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Mulimani V.H | |
dc.contributor.author | Ramalingam G.N.P. | |
dc.date.accessioned | 2020-06-12T15:07:55Z | - |
dc.date.available | 2020-06-12T15:07:55Z | - |
dc.date.issued | 2000 | |
dc.identifier.citation | Biochemical Education , Vol. 28 , 3 , p. 161 - 163 | en_US |
dc.identifier.uri | 10.1016/S0307-4412(99)00145-4 | |
dc.identifier.uri | http://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/5331 | - |
dc.description.abstract | A laboratory practical experiment in Biotechnology involving the investigation of ?-amylase production by solid state fermentation of Gibberella fujikuroi is described. Copyright (C) 2000 IUBMB. | en_US |
dc.title | Alpha-Amylase production by solid state fermentation: A new practical approach to biotechnology courses | en_US |
dc.type | Article | |
Appears in Collections: | 1. Journal Articles |
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