Please use this identifier to cite or link to this item: http://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/5331
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dc.contributor.authorMulimani V.H
dc.contributor.authorRamalingam G.N.P.
dc.date.accessioned2020-06-12T15:07:55Z-
dc.date.available2020-06-12T15:07:55Z-
dc.date.issued2000
dc.identifier.citationBiochemical Education , Vol. 28 , 3 , p. 161 - 163en_US
dc.identifier.uri10.1016/S0307-4412(99)00145-4
dc.identifier.urihttp://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/5331-
dc.description.abstractA laboratory practical experiment in Biotechnology involving the investigation of ?-amylase production by solid state fermentation of Gibberella fujikuroi is described. Copyright (C) 2000 IUBMB.en_US
dc.titleAlpha-Amylase production by solid state fermentation: A new practical approach to biotechnology coursesen_US
dc.typeArticle
Appears in Collections:1. Journal Articles

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