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DC Field | Value | Language |
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dc.contributor.author | Vijaykumar, MH | |
dc.contributor.author | Veeranagouda, Y | |
dc.contributor.author | Neelakanteshwar, K | |
dc.contributor.author | Karegoudar, TB | |
dc.date.accessioned | 2020-06-12T15:05:58Z | - |
dc.date.available | 2020-06-12T15:05:58Z | - |
dc.date.issued | 2006 | |
dc.identifier.citation | WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY , Vol. 22 , 2 , p. 157 - 162 | en_US |
dc.identifier.uri | 10.1007/s11274-005-9013-4 | |
dc.identifier.uri | http://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/5021 | - |
dc.description.abstract | A fungus Cladosporium cladosporioides isolated from coal sample as a decolorizing microorganism. It decolorized five different azo and triphenylmethane dyes like acid blue 193, acid black 210, crystal violet, reactive black B(S) and reactive black BL/LPR both on solid and in liquid broth medium. Culture broth of this fungus decolorized completely 100 mg of acid blue 193 l(-1) in 8 days. The extracellular enzyme of Cladosporium cladosporioides decolorized acid blue 193 on repeated addition to a total (out of 700 mg l(-1)) concentration of 564 mg l(-1) within 168 h without significant decline in the activity, showing the resistant property of Cladosporium cladosporioides to a high concentration of the dye. The optimal temperature 40 degrees C, pH 5.6 and sugar concentration of 4% required for decolorization of acid blue 193. Cladosporium cladosporioides showed manganese peroxidase activity with 41 U l(-1), laccase activity with 1413 U l(-1) and lignin peroxidase activity was negligible after day 8 of incubation. | en_US |
dc.publisher | SPRINGER | |
dc.subject | Cladosporium cladosporioides | |
dc.subject | dye decolorization | |
dc.subject | laccase | |
dc.subject | manganese peroxidase | |
dc.subject | metabolites | |
dc.title | Decolorization of 1 : 2 metal complex dye Acid blue 193 by a newly isolated fungus, Cladosporium cladosporioides | en_US |
dc.type | Article | |
Appears in Collections: | 1. Journal Articles |
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