Please use this identifier to cite or link to this item: http://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/4700
Full metadata record
DC FieldValueLanguage
dc.contributor.authorRaghunandan D
dc.contributor.authorBasavaraja S
dc.contributor.authorMahesh B
dc.contributor.authorBalaji S
dc.contributor.authorManjunath S.Y
dc.contributor.authorVenkataraman A.
dc.date.accessioned2020-06-12T15:04:35Z-
dc.date.available2020-06-12T15:04:35Z-
dc.date.issued2009
dc.identifier.citationNanobiotechnology , Vol. 5 , 43834 , p. 34 - 41en_US
dc.identifier.uri10.1007/s12030-009-9030-8
dc.identifier.urihttp://gukir.inflibnet.ac.in:8080/jspui/handle/123456789/4700-
dc.description.abstractAddition of microwave-exposed aqueous extracellular anti-malignant guava (Psidium guajava) leaf extract to the aqueous gold chloride solution yielded stable polyshaped gold nanoparticles of high composition. Microwave-assisted route selected for the preparation of aqueous guava leaf extract was to suppress the enzymatic action. The formation of nanoparticles was understood from the UV-visible and X-ray diffraction studies. The size and shape analysis was done using field emission scanning electron microscopy, transmission electron microscopy, and atomic force microscopy. Zeta potential experiment shows that the bio-functionalized gold nanoparticles colloidal solution obtained as above will maintain its stability even after 30 weeks of storage. It is observed that the flavonoids which are separated during microwave heating of extracellular solution of the guava leaves are responsible for the biosynthesis of gold nanoparticles. © 2009 Humana Press Inc.en_US
dc.subjectGold nanoparticles
dc.subjectGuava (Psidium guajava) leaf extract
dc.subjectMicrowave
dc.subjectPolyshaped
dc.subjectZeta potential
dc.titleBiosynthesis of stable polyshaped gold nanoparticles from microwave-exposed aqueous extracellular anti-malignant guava (psidium guajava) leaf extracten_US
dc.typeArticle
Appears in Collections:1. Journal Articles

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.